Latest Comment/Opinion
25/04/2016 14:53:41
If the issue of staff retention isn’t addressed now, staff retention...
22/03/2016 11:03:38
Hugh Fearnley-Whittingstall’s ‘War on Paper Cups’ campaign swiftly...
28/09/2015 11:18:55
Daniel Twiss, head of Operations at European Watercare is interviewed...
15/07/2015 15:49:00
Martin-Christian is the executive director at People 1st, the skills...
28/05/2015 14:25:00
Carlos Machado is the founder of Backup Coffee. Lunch Business caught...
02/04/2015 11:29:22
What have been the challenges and main drivers for Melitta and the...
More Comment/Opinion
27/02/2015 13:50:52
More and more consumers are eating lunch out of the home, whether it’...
02/09/2014 11:30:54
The UK hospitality and food service sector is wasting just shy of one...
29/07/2014 10:53:14
Eating out is the number one concern for people with coeliac disease...
16/07/2014 12:47:26
Whilst the UK lunch market is forever changing, the demand for fresh...
03/06/2014 15:52:40
Whilst the UK lunch market is forever changing, the demand for fresh...
20/02/2014 14:42:52
Jens Hofma, chief executive officer at Pizza Hut, believes the key to...
11/11/2013 16:05:33
As technology evolves and machines rise to almost human like status,...
02/10/2013 10:19:49
Hospitality outsourcing support service Solutions 4 Caterers is...
09/09/2013 14:00:58
Glass contamination from accidental lamp breakages in cafés, sandwich...
04/09/2013 11:53:43
As the Beverage Standards Association (BSA) reveals that in recent ‘...
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26/04/2016 09:02:00
The majority of workers in the hospitality industry work overtime, despite only half being paid for...
29/04/2016 08:44:50
Around one in four allergy sufferers has had a reaction while eating out in a restaurant or café...
22/04/2016 09:40:12
After 12 years of service to Westminster Kingsway College, Geoff Booth, centre director for the...