Latest news

21/07/2017 - 14:29
The British Institute of Innkeeping’s (BII) National Innovation in Training Awards (NITAs) are now...
21/07/2017 - 12:25
TGI Fridays is the first UK bar to adopt Mastercard’s new payment system, Bar Tab - allowing...
21/07/2017 - 11:03
The Association of Licensed Multiple Retailers (ALMR), British Beer and Pub Association (BBPA) and...
21/07/2017 - 10:11
Japanese restaurant group YO! Sushi has announced that two of its senior team will step down from...
21/07/2017 - 10:10
VegfestUK - which claims to be the UK’s first and only vegan trade show - is now open for visitor...
21/07/2017 - 09:44
As the kids break up from school and begin their summer holidays, we've got a large helping of...

More news

18/07/2017 - 08:55
Penny Moore, CEO of Hospitality Action, is to step down later this year after 13 years.
18/07/2017 - 07:30
A coalition of consumers, pub owners, operators and brewers has written to the Secretary of State...
18/07/2017 - 07:15
Mr Fogg’s cocktail bar will play host to Kate Adie OBE, the award-winning war correspondent who...
18/07/2017 - 07:00
The price of cheese is set to rise by up to 30% as part of an all-round increase in the cost of...
18/07/2017 - 07:00
London-based restaurant group, Rosa’s Thai Cafe, has appointed Gavin Adair new managing director as...
17/07/2017 - 12:56
The Smithfield pub has opened at London Luton Airport’s redeveloped terminal in what is the largest...
17/07/2017 - 10:41
Unilever Food Solutions has published a new guide offering authentic tastes of the USA, Canada and...
17/07/2017 - 09:53
Haysmacintyre has launched its fourth annual UK hospitality index report, a benchmarking survey for...
17/07/2017 - 09:50
Mexican restaurant chain Wahaca, which suffered a nationwide virus outbreak late last year, has...
17/07/2017 - 08:21
A dairy free ‘cheese’ that is produced in the UK by vegan supplier VBites has made its way onto the...

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