SSP America and Briggo Coffee to ‘enhance airport experience' via technology

SSP America announces agreement with Briggo Coffee to ‘enhance’ airport experience via technology
16/08/2019 - 05:00
SSP America, a division of the food and travel operator SSP, has made an agreement with Briggo Coffee to introduce a new kiosk concept to US and Canadian airports to ‘enhance the airport experience.'

Using Briggo’s robotic technology drinks including flavoured latte, cappuccino or tea drinks are made within minutes at a rate of 100 cups per hour.

Briggo Coffee was ranked on Fast Company’s 2019 World’s Most Innovative Companies list for its ‘innovative coffee solution.’ Customers will be able to order ahead via the Briggo mobile app or on the Coffee Haus touchscreens.

Pat Murray, executive vice president at SSP America, said: “The SSP America team is passionate about bringing cool, authentic brands to airports. Briggo delivers serious innovation to brewing coffee we believe will enhance the traveler’s experience. 

“It’s quick and the quality is impeccable. We think airports are going to find Briggo an excellent addition to their retail landscape given its small footprint, minimal requirements and turnkey installation.”

Briggo’s robotic technology will be implemented in high-traffic locations where ‘quality and convenience are in high demand.’ The fully automated kiosks can operate 24 hours a day, seven days a week.

Kevin Nater, Briggo chief executive officer, added: “This ground-breaking partnership will allow us to significantly increase the speed and scale at which we enable access to specialty coffee in airports.

“SSP America embodies the same innovative spirit and commitment to quality, consistency and convenience, which our award-winning team strives for every day. Together we will empower passengers to create their perfect cups of connected coffee 24 hours a day, 7 days a week.”

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