Muffin Break launches vegan wrap for National Vegetarian Week

Houmous and roasted red pepper wrap
17/05/2017 15:05
Coffee shop franchise Muffin Break has launched a vegan houmous and roasted red pepper wrap, ahead of National Vegetarian Week, which runs from May 15th to 21st.

The wrap, which will be a permanent addition to the Muffin Break range, includes houmous, roasted red pepper, caramelised onion and rocket.

Gemma Sandells, Muffin Break’s marketing manager, said: “We are delighted to announce the arrival of our new houmous and roasted red pepper wrap. With National Vegetarian Week looming, we feel it’s the appropriate time to show our commitment to people who enjoy a vegan option.

“Muffin Break always looks at innovations to suit all dietary requirements and the new wrap is a product that can be enjoyed by vegetarians and vegans - or indeed customers who just fancy a break from meat.”

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