Get involved with National Vegetarian Week

12/02/2019 - 09:45
Caterers across the country are being encouraged by the Vegetarian Society to get involved in National Vegetarian Week, running from the 13-19 May.

National Vegetarian week has been urging people to try ’50 veggie things in May’ and for businesses to use the concept as a promotional tool in addition to using the week as a  ‘great time to perfect your vegetarian offering and maximise plant-based food sales.’

Graham Drummond, from the Vegetarian Society, said: “National Vegetarian Week is a great way for businesses to get extra publicity for their products and services and to get people involved.

“This year’s ‘50 veggie things’ offer some fun ways for you to challenge yourselves and your customers and get some social media interest.” 

It suggests that during the week people could try a veggie full-English breakfast, sharing gelatine-free sweets, doing a dairy-free milk taste test, or choose the tofu dish from the local Chinese takeaway.

Find out more at:

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